Address: Suite 3 16-36 Nile St Woollongabba QLD 4102
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"You can trace every sickness, every disease and every ailment to a mineral deficiency". This statement by two-time Nobel Prize winner Dr. Linus Pauling is not at all surprising when you look at Dr. Schussler’s research into cell salts almost two hundred years ago. He found that the body’s capacity to utilise nutrients is impaired when there is a tissue salt deficiency, and that when the body is lacking in these essential minerals, disease or abnormalities are sure to follow.
$341.00
Embracing 5000 years of medical legacy, this course will introduce you to the wonders of Chinese herbal medicine. The basic theory of the treatment is that disease is the result of disharmony or imbalances within the individual’s micro-system. This course will teach you the history and characteristics of Chinese herbal medicine, and describe the process of diagnosis and treatment using natural herbs.
$495.00
People on every continent have used thousands of native plants to treat an assortment of ailments since prehistoric times. This course will give you the skills you need to diagnose a patient and then to prescribe the cure for a wide range of health problems. Simple steps for preparing herbal remedies, including the recommended dosages, will also be explained.
$620.00
This innovative course prepares you to deal in a holistic way with any ailment your client might have. You will learn how food can influence physical and mental health, and learn that there is indeed credence to the saying, “You are what you eat.” You will explore all aspects of nutrition, including essential nutrients and deficiencies, weight management, eating disorders, food intolerance, and ethical eating. You will also learn how to tailor diets to client needs. This vocational program will open up a number of job opportunities in the expanding area of nutrition consultancy.
$726.00
The media bombards us with conflicting advice on what’s ‘good’ for us, but this course is empowering—it enables you to make informed choices, and to offer your clients informed, no-nonsense advice, without the media hype. Written in a way that is engaging and easy to follow, this covers healthy eating, nutrients and supplements, practical anatomy and physiology, weight management, how stress affects the body and the way we eat. You’ll be qualified to guide clients through special diets (such as vegetarianism) and to heal ailments with the help of food. ‘Diet and Nutrition’ will prepare you to re-educate your clientele in this fundamental and enriching knowledge area.
$539.00
Eating disorders, and those who suffer from them, remain relatively misunderstood today due to inconclusive research data, and poor media/cultural representations. This course provides a framework for understanding eating disorders and aims to equip the student with valuable insight into the potential causes of eating disorders, how eating disorders are diagnosed through the DSM-IV manual criteria and the myths associated with this mental illness. In addition, this Course also teaches the student skills in recognising signs and symptoms of eating disorders in others, as well as advice in assisting those in a treatment process, and specifically discusses anorexia nervosa, bulimia nervosa and binge eating disorder.
$297.00
Increased chemical interference in our food products is producing more and more cases of allergic reaction. Now food-allergens are becoming just as common as environmental-allergens such as dust, fur, pollen etc. This course deals with causes, testing and treatment of allergies, candida and post viral fatigue in detail.
$418.00
The concept of macrobiotics has its roots sunk deep in the ancient traditions of the East. Here, it is integrated with scientific research, psychology, philosophy and medicine to bring you a training package that focuses on both a strict adherence to a dietary regime and a holistic treatment plan for the prevention and onset of disease.
$374.00
This comprehensive course delivers a broad spectrum of information on the theory and uses of herbal medicine, aromatherapy, tissue salts and flower essences. You will discover the history of herbal medicine, how to cultivate and use herbs for health, cooking, nutrition and beauty, and how to conduct a satisfying consultation and provide remedies for your clients. Herbal medicine draws from international knowledge, and this course includes lessons on the three main traditions of healing: Chinese, Western, and Ayurvedic herbal medicines.
$1386.00
Before ‘modern medicine’, families relied on traditional herbal medicine—much of which has now been verified as effective by scientific research. This course equips the student with the skills and tools to make and use herbal remedies in the home.
$484.00
More and more people are making the change to vegetarian and vegan diets to improve their health and reduce their impact on the planet, and as a nutritional consultant, you need to be able to cater to their dietary needs. The health benefits of vegetarian diets are now acknowledged by many major health bodies, and proven by numerous studies, yet many people still believe the myth that all vegetarians suffer from nutritional deficiencies. This course demystifies vegetarianism and veganism, offering practical dietary advice and allowing the student to develop understanding of the many reasons why people choose vegetarian and vegan lifestyles. For those not wishing to practice nutritional consultancy, our ‘Vegetarian and Vegan Nutrition Consultant’ diploma course is also a valuable nutritional guide for those considering a vegetarian or vegan lifestyle.
$451.00
In a world where nutritional deficiencies are common, food is processed and stripped of its nutritional value, and pollution robs us of nutrient stores, specialising in Vitamin and Mineral Awareness can give you the edge you need to get ahead in the field of nutritional consultancy. This course offers you the ability to make informed decisions about supplementation and healing with whole foods, and the skills to help change and enhance the lives of your clients. The skills gained through studying our ‘Vitamin and Mineral Awareness’ course are also a valuable asset to those working in the food industry, whether in retail or restaurants.
Staying fit and healthy is essential to longevity, and to making the most of each day. Taking control of one’s own eating and exercise is the best thing you can do for your health, but it’s vitally important to make sure that your diet and exercise regime is the right one for you—too many people get caught up in dangerous fad diets or develop unhealthy eating patterns, such as binge eating. The Weight Management Consultant course has a positive tone if studying this for your own needs, and plus focuses on teaching you to empower clients to implement successful, health eating plans should you decide to work in the industry.